The Ozpig Oven Smoker is compatible with the Big Pig and Ozpig Series 2. Now you can create authentic American style low and slow barbecue at home with the Ozpig Oven Smoker. From slow cooked, pull apart briskets to juicy fall off the bone ribs, the smoking possibilities with the Ozpig Oven Smoker are endless.
Not only is the Ozpig Oven Smoker capable of consistent low and slow temperatures, it’s hot and fast capabilities are all in the name – oven. With the ability to increase the fuel source you can create stunning roast lunches with all the trimmings while maintaining a steady and reliable source of medium to high heat. Crank up the fire and you will be producing the most impressive home made wood fired pizzas in minutes. The Ozpig Oven Smoker is the truly versatile accessory to your Ozpig.
Weighing in at only 15kg and with a height of less than 40 inches, what the Ozpig Oven Smoker lacks in size it makes up for in its ability to produce amazing food. With four internal smoking racks, you can comfortably smoke brisket, ribs, sausages, pork, lamb and fish simultaneously. Heading out on your next adventure? The Ozpig Oven Smoker is compact enough to come along for the journey!
Durability is in the DNA of everything Ozpig create and the Oven Smoker is no exception to the rule. Built from 2.5mm thick powder coated steel, this smoker is built to last. Complete with an in built thermostat, water tray, smoking racks and chimney stack, simply assemble your Ozpig Oven Smoker straight out of the box and you’re away.
If you've cooked over fire before you know there is absolutely no substitute. The Ozpig Oven Smoker can be used with charcoal or wood to produce authentic wood smoked flavours. Simply choose your fuel, get it going and let the Ozpig Oven Smoker take care of the rest.
With the Ozpig Oven Smoker there’s no need to pack it away every time you use it, unlike a lot of conventional smokers. The Ozpig Oven Smoker will take centre stage, perched proudly upon your Big Pig or Ozpig Series 2 as you create memories around good food with good people.